Chef Asif Syed would like to invite you to a culinary journey through India. Get a glance of modern Indian cuisine with our cooking class on Saturday March 11th at 21 Spices by Chef Asif at 11am. You will have the opportunity to learn culinary tricks and recipes from Chef Asif and witness his craft.

The following dishes will be showcased:
GRILLED PANEER TIKKA WITH MINT CHUTNEY
WHOLE ROASTED CHICKEN MANDI RICE
INDIAN BREAD PUDDING

There is limited seating available so hurry up to get your tickets under (239) 919-8830.
$75.00 per person includes the experience and non-alcoholic drinks (gratuity and tax not included). It’s an event not to be missed and be sure to buy your tickets fast as our previous cooking classes sold out very quickly.

Tickets can be purchased under (239) 919-8830.

Learn more here.